We carry on the original McKee’s belief in traditional, home–grown, local produce. Everything on the menu is made from scratch, from fresh ingredients, by our own chefs in our own kitchen. In the country store, the vast majority of the produce is grown on local farms just a stone’s throw from our premises. It’s not unusual to find our locally–grown vegetables still sprinkled with moist soil and our eggs still warm. Our shelves are full of delightful ‘must–haves’, from jars of artisan chutneys to every home–baking ingredient you can imagine.