A Flanagan & Son
Established in 1931 by brothers Thomas and Robert Flanagan, we have been in the family run business for over 50 years. We have been farming in the area for 3 generations and still rear all our own lambs. As father and son we have developed the business into a thriving butchery and delicatessen. With a team of dedicated and highly trained staff, A. Flanagan and Son Butchery and Delicatessen will provide you with the finest quality meats and produce available, prepared to the highest standards. We source all our meats and produce locally when possible. As members of the Elite Butchers Association Northern Ireland we sell Northern Ireland Farm Quality Assured Meat, in doing so we support our local farmers. The traditional methods and skills of butchery are still practiced within the Elite Butcher shops to bring you the finest range of meats possible.